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Looking for a Plot
Started by Ray and Darren Marshall-Sewell. Last reply by Ray and Darren Marshall-Sewell Feb 7. 2 Replies 0 Likes
Good Evening All.We have been refused a local allotment is Wells (Wookey Hole).We are keen to find a plot somewhere that we can use to grow food etc. Happy for it to be a share etc.Can anyone help…Continue
Connect with your community
Started by Alive Feb 7, 2018. 0 Replies 0 Likes
Older people living in care are twice as likely to experience loneliness as those in the community.We are looking for friendly volunteers with an interest in helping others to gardening, to support…Continue
Tags: #givingback, #gardening, #volunteer
Can You Help Combat Loneliness?
Started by Alive Nov 29, 2017. 0 Replies 0 Likes
Growing Support are looking for friendly volunteers with interests in gardening and supporting people, to help older people and people with dementia take part in gardening activities. You will…Continue
Join our volunteers!
Started by Alive Aug 17, 2017. 0 Replies 0 Likes
We're looking for friendly volunteers to join our team working hard to enable people with dementia to stay physically and socially active.Join us and make a valuable contribution to your community,…Continue
Cooking with Beans and Pulses
Event Details
Time: January 20, 2018 from 11am to 5pm
Location: Glastonbury
Website or Map: https://www.feedavalon.org.uk…
Event Type: course
Organized By: Feed Avalon
Latest Activity: Jan 16, 2018
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Event Description
What: Cooking with Beans and Pulses - Short Course
When: Saturday 20th January 2017, 11 - 5pm
Where: Unit C1 Thriveability Hub, Northover Buildings, Glastonbury, BA6 9NU
About:
A cheap and tasty source of protein, minerals, vitamins and micronutrients, beans and pulses make a great ally for both healthy eating and economic survival. This course will share healthy vegan recipes with beans and pulses being the principle ingredient. We will cover cooking with pulses from soaking to cooking times, focusing on slow food cooking and preparation. The recipes will be of an international flavour yet combining organic, seasonal produce.
The class will include:
• Learning to make wholesome meals with beans and pulses
• Exploring different pulses and their principle uses and history
• Learning which pots to use and cooking times
• How to prepare delicious meals on a budget
• How to combine pulses with other ingredients for optimum taste
• Food and recipes to take home
Cost: £35. Max 14 places, please book early. Free and financially-supported places available, please email for further information.
How to Book: To book please email eat@feedavalon.org.uk
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